A luxuriously fruity New England Double IPA. Pebble in Paradise is generously hopped with a combination of Cashmere, and Mosaic hops. Close your eyes and experience this tropical wonderland.

pebble

Introducing the first of the Apex Series, Mansfield. This series allows us to explore different recipes and techniques to create delicious, innovative IPAs. Named after the largest peak in the Green Mountain State, Mansfield is hopped with 2020 crops of Centennial, El Dorado, and Idaho 7. Tasting notes of orange, citrus fruits, and floral aromas. Enjoy the first of many delicious IPAs as part of our Apex Series.

Apex 1: Mansfield

Introducing the second of the Apex Series, Camel’s Hump. This series allows us to explore different recipes and techniques to create delicious, innovative IPAs. This is our most aggressively hopped beer to date! Very soft mouthfeel, with a big nose. We’ve also experimented with a yeast blend to better enhance the flavor profile.

Apex 2: Camel’s Hump

Version 3 of our Apex series utilizes a malt bill with a large amount of wheat, and oats. We hopped this one with El Dorado, and Loral. These hops together give this beer a strong orange flavor, and smell. This combinationof ingredients creates our most balanced IPA yet.

Apex 3: ELLEN

We used a unique kettle sour culture from our friends at Hermit Thrush Brewery in Brattleboro to create the refreshing and complex tartness that compliments a blend of Brazilian and pink guava fruits. This ale brings forward a delightfully natural tropical fruit character, carried by a soft malt body.

Innovation 1

Abraham is out softest Apex to date. We utilized a large amount of oats and adjusted our water profile to create a super soft IPA. We aggressively cold hopped this brew with galaxy, and citra. This combination creates delicious flavors of melon, citrus, and pineapple. Enjoy!

APEX 4: ABRAHAM

Verd is a hoppy tribute to the IPA culture in the Green Mountain State. The generous use of three hop varieties carried by a soft malt backbone makes this an assertive, yet smooth and refreshing IPA. Hop Profile: Amarill, Southern Cross.

Verd

A harmonious combination of German and American brewing traditions make for a sophisticated Pilsner style lager. Feather showcases a carefully orchestrated balance of six different malts, accompanied by fresh German Tettang hops.

Feather

A decadent and flavorful red ale. This beer is malty, roasty, with impressions of dried fruit, bread, and caramel. We hope you enjoy this English style red ale brewer in the green mountains.

Scarlet

Our roasty, and creamy brown ale. A balanced blend of roasted, and kilned malts creates flavor impressions of roasted walnuts, dried fruits, and cream. This beer is dark, and delicious. We hope you enjoy this beer as the environment around you changes.

Change with the Leaves

Dark, robust, roasty, and smooth. All the things you could want in a delicious stout. We've added a good portion of maple syrup from our friends at Viking Farms in Guilford, Vermont, to set this beer over the top.

Shadows

Our Bavarian-style Hefeweizen is a cloudy, refreshing delight. Our malt blend creates a light bodied ale with tasting notes of clove, banana, and bread. A delicious brew that will have you ascending above the clouds.

Ascend

Innovation 2 is a refreshing Gose style beer with a boatload of peach puree. We also added a hint of smoked malt to create some depth in flavor to this beer. A perfect warm weather treat!

Inovation 2

Our kettle-soured rye ale, brewed in collaboration with our friends from Hermit Thrush Brewery. Tart, spicy, slightly earthy; and with a nose of citrus and honey. This beer is dark, complex, and mysterious - perfect for shorter days and cold nights!

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